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Breakfast: Waffle, fruit, juice, and milk.
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Monday, February 12: Breakfast: Frudel, fruit, juice, and milk. Lunch: Goulash, garlic bread, lettuce salad, veggies, fruit, and milk.
Tuesday, February 13: Lunch: Turkey sandwich, baked beans, lettuce salad, veggies, fruit, and milk.
Wednesday, February 14: Breakfast: Biscuit and gravy, fruit, juice, and milk. Lunch: Tater tot casserole, dinner roll, lettuce salad, veggies, fruit, and milk.
Thursday, February 15: Breakfast: Egg patty, toast, juice, milk, fruit. Lunch: Chicken fried steak, potato wedge, lettuce salad, veggie, fruit, milk.